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Blueberry, Key Lime, and Corriander Margarita

cheffd
Prep Time 10 minutes
Course Drinks
Cuisine American, Mexican
Servings 4 Glasses

Ingredients
  

  • 8 Oz Tequila (Blanco or resposado Preferably)
  • 4 Oz Grand Marnier
  • 4 Oz Agave Syrup
  • 2 Tbsp Fresh Cilantro Leaves
  • 1/2 Tsp Coriander Seeds
  • 8 Oz Key lime Juice (may substitute regular lime juice)
  • 12 Each Key Limes
  • 1 Pint Fresh Blue Berries
  • Plenty of Ice

Instructions
 

  • Cut the Key limes in 1/2. Set 4 aside. Put a blueberry or two with the Lime halves on 4 skewers for garnish
  • Squeeze the rest of the limes into a large pitcher. Leave the cut limes in the pitcher. Add in the Blueberries, coriander seeds, and cilantro. Muddle these until well blended. Add the agave and stir well.
  • Add in ice, then the rest of the ingredients. Stir well. Then, pour the Margarita into glasses rimmed with sugar and salt. Garnish with the skewered lime and berries.

Notes

This is a sort of hybrid margarita/Mojito. You can pick out the key limes for a cleaner presentation. But, this gives a more rustic look and feel to the drink.
Keyword American, blueberry, Coriander, Key lime, margarita, Mexican, vegan