Prosecco Kir Royale
Ingredients
- 1 bottle Prosecco
- 4 oz Chambord
- 1/2 cup Lemon simple syrup (optional)
- 4 each lemon twists (optional)
- Raspberries or red currants for garnish
Instructions
- Make lemon simple syrup ahead of time: 2 oz sugar and 1/2 cup water boiled. Add 1 oz lemon juice.
- Pour prosecco in a Pitcher. Add Chambord and optional syrup. Stir once. Pour into glasses and garnish. Drink and enjoy. Repeat.