Spicy Toasted margarita
Equipment
- You will need a butane torch to toast the marshmallow
Ingredients
- 8 oz Tequila
- 4 oz Grand Marnier or triple sec
- 8 oz Simple Syrup
- 8 oz Lime Juice
- 1/2 tsp Jalapeno
- Lots of ice
- 4 large Tequila agave marshmallows to garnish
- Lime to garnish
- A mixture of salt and sugar for rimming the glasses
Instructions
- Put all ingredients except marshmallow and lime in a blender. Blend until the desired consistency.
- Dip the Glasses in water and then dip into the sugar and salt mix to rim the glasses. Fill with margaritas. Then, Float the marshmallows on top. Use a torch to brown the marshmallows. Then garnish the drink with a lime wedge or round.
- Drink and repeat.