Cooking to Inspire Cooking to Inspire Cooking to Inspire
Cooking to Inspire
Cooking to Inspire
Cooking to Inspire
Solstice time is here

Solstice time is here

Remember that Chipmunks song: “Christmas time is here?” Well, screw those over rated vermin. In fact, give me “chipmunks Roasting...

Bouillabaisse Rules the Day

Bouillabaisse Rules the Day

If you haven’t updated your calendar, do so now. December 14 is national bouillabaisse day. Picture yourself in the French...

Get your gazpacho on

Get your gazpacho on

Yep. It’s December 6. What better time of the year to celebrate a cooling chilled summer chilled soup. Somehow, some...

Fire up the Chanukah Candles

Fire up the Chanukah Candles

That’s right. The festival of lights starts early this year. Usually, we associate it with Christmas. But, here it is,...

What are you thankful for?

What are you thankful for?

It’s the 4th Thursday in November. That means it’s Thanksgiving day in America. Thanks to the Pandemic, people have a...

Make That Fridge Shine

Make That Fridge Shine

Today is the day we’ve all been waiting for. It’s national Clean out your fridge day. Children around the world...

Today We Honor Veterans

Today We Honor Veterans

11/11. This is a day we set aside to honor all the veterans who have volunteered to protect our freedoms....

Sweet Potato Latkes topped with Pan seared Duck Breast and Apple relish

Sweet Potato Latkes topped with Pan seared Duck Breast and Apple relish

Headbangers meet Harvey Wallbanger!

Headbangers meet Harvey Wallbanger!

In the topsy turvy world of Heavy Metal music, aficionados of the genre are often referred to as headbangers after...

Kale and Brandied Pear Salad with Roasted Chestnuts and Nutmeg vinaigrette

Kale and Brandied Pear Salad with Roasted Chestnuts and Nutmeg vinaigrette